Shepherds Pie Straight From Maine!
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Shepherds pie straight from Maine!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shepherds pie straight from Maine! is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Shepherds pie straight from Maine! is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Shepherds pie straight from Maine!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepherds pie straight from Maine! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Shepherds pie straight from Maine! estimated approx 30 mins.
To get started with this recipe, we must first prepare a few components. You can cook Shepherds pie straight from Maine! using 19 ingredients and 7 steps. Here is how you can achieve it.
It's delicious as always!
Ingredients and spices that need to be Make ready to make Shepherds pie straight from Maine!:
- potato
- 4 medium potatoes
- 1/3 stick butter
- 1/4 cup milk
- 1/4 cup sour cream
- 2 dash salt&pepper
- beef
- 1/2 cup chopped onion
- 2 clove minced garlic
- 1 lb hamburg
- 2 tbsp worcestershire sauce
- 1/2 cup beef broth
- 1 small can of peas and carrots
- 1 dash salt and pepper
- 1 dash natures seasoning
- casserole
- 1 can corn
- 1 can cream style corn
- 1 dash seasoning salt for garnish
Steps to make to make Shepherds pie straight from Maine!
- Preheat oven to 400°
- Peel and quarter potatoes (I like using golden potatoes because they come out light and fluffy)
- put potatoes in pot, cover with cold, salted water. Simmer until soft for mashing. (10-15 minutes depending on size.) Drain potatoes when done, mash with butter, milk, sour cream, salt and pepper. Then set aside.
- Add a tablespoon or 2 of butter to a pan and saute onions until soft (3-5 minutes.) Add garlic and beef, cook until browned. Then mix in small can of carrots and peas.
- Once hamburg is browned, add worcestershire sauce and beef broth. Cover and simmer on medium heat for 10 to 15 minutes. Add broth as needed to keep moist. (Add any spices you want at this point. I add salt, pepper, garlic powder and natures seasoning.)
- Now it's time to layer. Put beef in bottom of casserole dish, mix cream corn and regular corn in a separate dish and layer on top of beef. Add dollops of potato for the last layer, and flatten out with a fork (or make peaks.) Sprinkle seasoning salt across the top for garnish.
- Pop in pre-heated oven about 40 minutes or until bubbling. Enjoy!
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So that's going to wrap it up for this special food Simple Way to Make Quick Shepherds pie straight from Maine!. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!