Recipe of Any-night-of-the-week Chicken and Broccoli with a asian flair

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Quick Chicken and Broccoli with a asian flair. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken and Broccoli with a asian flair, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Broccoli with a asian flair delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Chicken and Broccoli with a asian flair using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken and Broccoli with a asian flair:

1. Chicken (strips) 3 breast
2. Broccoli (1 bag of frozen)or fresh
3. Asian sweet sauce
4. Red pepper flakes

Instructions to make to make Chicken and Broccoli with a asian flair

1. Cut your broccoli and par boil just til tender still want some crunch some.
2. When through take out set aside
3. Then take your chicken strips and stir fry til slightly brown and cooked through
4. After done frying chicken.add in your broccoli and your sweet chili sauce.stir all together until all ingredients covered in sauce well.at this time you can add some red pepper flakes for a little heat if you choose.
5. Let simmer together for a few minutes.take off heat cool.
6. And Eat.
7. And you can add rice to this if choose

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So that is going to wrap this up with this exceptional food Recipe of Perfect Chicken and Broccoli with a asian flair. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!