Recipe of Perfect Chicken Manicotti

Chicken Manicotti

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Any-night-of-the-week Chicken Manicotti. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Manicotti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Manicotti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Manicotti is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Manicotti estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can have Chicken Manicotti using 10 ingredients and 6 steps. Here is how you cook it.

My aunt always made this dish for family get togethers and it's always been a huge hit! I was surprised to see cottage cheese was in this, but mixed with Italian spices and ricotta cheese, you can't even tell. Enjoy!

Ingredients and spices that need to be Take to make Chicken Manicotti:

  1. 2 can of chicken, or chicken breasts, cooked.
  2. 1 Container of cottage cheese
  3. 1 Container of ricotta cheese
  4. 1 Garlic salt
  5. 1 Mozzarella cheese, shredded.
  6. 1 Manicotti shells
  7. 2 can of spaghetti sauce, any flavor
  8. 1 Salt
  9. 1 Pepper
  10. 1 Parsley flakes

Steps to make to make Chicken Manicotti

  1. Combine ricotta cheese, cottage cheese, parsley flakes, garlic salt, salt, pepper, and chicken.
  2. Stuff UNCOOKED manicotti shells with cheese and chicken mixture. Place in sauced dish.
  3. Set oven at 375°F. Pour 1 can spaghetti sauce into bottom of ungreased glass baking dish.
  4. Cover manicotti with 2nd can of spaghetti sauce. Put into oven for 45 mins.
  5. After 45 mins, take dish out, and sprinkle mozzarella cheese over top. Place back into oven for another 15 mins.
  6. All done! Check for noodles to be soft and cheese melted, if not browned a tad. Lovely chicken manicotti! Serve with wine of your choice for an Italiano feel :)

While that is by no means the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so you can prepare wonderful lunches for the own family without the need to complete too horribly much heavy cooking from the process.

So that is going to wrap it up for this special food Recipe of Favorite Chicken Manicotti. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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