How to Make Homemade Chicken and Sausage Alfredo

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, How to Prepare Award-winning Chicken and Sausage Alfredo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken and Sausage Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Sausage Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken and Sausage Alfredo using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chicken and Sausage Alfredo:

1. 1 lb penne pasta
2. 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
3. 1 packages smoke sausage or whatever sausage you prefer
4. 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
5. Italian seasoning
6. dash Smoke paprika
7. basil
8. dash any other seasonings you choose
9. 1 tbsp butter (optional)

Instructions to make to make Chicken and Sausage Alfredo

1. Boil penne pasta according to direction
2. Slice sausage
3. in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
4. Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
5. Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
6. Enjoy

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So that's going to wrap it up for this special food Steps to Prepare Award-winning Chicken and Sausage Alfredo. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!