Simple Way to Prepare Super Quick Homemade Stuffed chicken a la ME
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Perfect Stuffed chicken a la ME. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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The same is true for lunches whenever we usually resort to a can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You will observe many thoughts in this article and the expectation is that these ideas won't just enable you to get off to a terrific beginning for ending the lunch rut all of us seem to find ourselves in at a certain time or another but in addition to test new things all on your own.
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Many things affect the quality of taste from Stuffed chicken a la ME, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed chicken a la ME delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Stuffed chicken a la ME using 9 ingredients and 11 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Stuffed chicken a la ME:
- 1 boneless skinless chicken breast
- 1 packages zatarans yellow rice
- 1 red onion
- 1 can mushrooms
- 1 can cream of mushroom soup
- 1 packages country gravy mix
- 1 any seasonings you like
- 1 packages Monterey block cheese
- 1 box Colby jack block cheese
Steps to make to make Stuffed chicken a la ME
- Cut a hole in the chicken breast down the side
- Season chicken
- Slice cheeses width wise...kinda thin
- Slice onion and sauté with mushrooms
- Briefly brown chicken on both sides
- I halfway cooked the yellow rice while all that's going on
- Stuff cheeses and sauté onions and mushrooms in chicken breast and close with tooth picks
- Pour rice undrained into casserole dish
- Place chicken and remaining onions and mushrooms on top
- Cook in oven for bout a hour at 400°F
- Fix gravy and serve on top of chicken and rice
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So that's going to wrap it up for this exceptional food How to Make Speedy Stuffed chicken a la ME. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!