Easiest Way to Make Speedy Chicken Enchiladas

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Chicken Enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Enchiladas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Enchiladas estimated approx 15 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Enchiladas using 9 ingredients and 5 steps. Here is how you cook that.

I found a recipe and turned it around to make my own. It makes 4 big enchiladas. I could only eat one, but the boyfriend ate two! Its pretty good. The amount of cheese is really up to you, this is just a suggestion.

Ingredients and spices that need to be Make ready to make Chicken Enchiladas:

1. 4 flour tortillas (12inch)
2. 1 cup shredded cheese
3. Sauce
4. 1 can cream of chicken (10.5oz)
5. 1 can chopped green chiles (4oz)
6. 4 oz sour cream
7. Filling
8. 1 small onion, chopped
9. 1 chicken breast

Steps to make to make Chicken Enchiladas

1. Preheat oven to 350°F. Chop chicken into 1 inch cubes and fry in a pan until no longer pink.
2. Mix sour cream, chiles, and cream of chicken in a sauce pan. Stir on medium heat until heated all the way through.
3. Shred the cooked chicken. Chop up the onion into fine pieces.
4. Disperse onion and chicken, along with about 3/4 cup of cheese, on all 4 tortillas. Roll them up and place them flap down in a square cake pan.
5. Spread sauce evenly over the top. Sprinkle remaining shredded cheese. Cook for 10-20 minutes, until cheese is melted and sauce is bubbling slightly.

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So that's going to wrap this up for this special food How to Prepare Favorite Chicken Enchiladas. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!