How to Make Ultimate Stewed Shredded Chicken
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Ultimate Stewed Shredded Chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stewed Shredded Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed Shredded Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Stewed Shredded Chicken using 10 ingredients and 2 steps. Here is how you cook it.
I love this. It's great for tacos/burritos/quesadilla type mexican dishes, and for soups.
Ingredients and spices that need to be Prepare to make Stewed Shredded Chicken:
- 1 Pack Chicken breasts
- 1 Big jar of chunky salsa
- 1 can MILD rotel with chillies
- 1 can Enchilada sauce
- 1 Yellow onion diced and bell pepper diced- if you want more than what the chunky salsa has in it
- 1 packages Taco Bell Taco seasoning- I used half a pack I think
- 1 1/2 tbsp Chopped Fresh cilantro
- 1-2 tbsp minced garlic cloves
- 1/2 ,a pack hidden valley Ranch dressing powder, or fiesta ranch
- seasonings of your choice like adobo, salt, pepper, etc
Instructions to make to make Stewed Shredded Chicken
- Cleaned and trimmed breast, seasoned them with garlic and onion powders, and a few other seasonings.
- Put chicken in crockpot and added rest of ingredients. Put on low for 6-8 hours or high 4-6 hours. Once done, I shredded chicken with fork.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Stewed Shredded Chicken. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!