Simple Way to Prepare Ultimate Lao chicken salad ( Lap kai)
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Perfect Lao chicken salad ( Lap kai). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lao chicken salad ( Lap kai), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lao chicken salad ( Lap kai) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lao chicken salad ( Lap kai) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lao chicken salad ( Lap kai) estimated approx 30 mins.
To begin with this recipe, we have to prepare a few components. You can cook Lao chicken salad ( Lap kai) using 11 ingredients and 4 steps. Here is how you cook that.
yummy lao chicken salad, one of our family favorites :positive
Ingredients and spices that need to be Prepare to make Lao chicken salad ( Lap kai):
- 500 grams minced chicken
- 1/4 tsp red pepper flakes
- 1 big shallot
- 2 stick lemongrass
- 3 tbsp lime juice
- 2 tbsp mint
- 2 tbsp fresh coriander
- 1 small lettuce or chinese cabbage
- 2 limes
- 2 tbsp grilled rice powder
- 3 tbsp fish sauce - nam pa
Steps to make to make Lao chicken salad ( Lap kai)
- Mix the minced chicken, red pepper, shallots ans lemongrass
- Heat a wok and cook the chicken mixture.
- Off the heat, add the fish sauce, the lime juice the grilled rice powder and the chopped herbs to taste
- Serve with the lettuce, the lime and somme glutinous rice
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