Easiest Way to Make Speedy Honey Roast Chicken

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Perfect Honey Roast Chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Honey Roast Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Roast Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Roast Chicken is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honey Roast Chicken estimated approx 90 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Honey Roast Chicken using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Honey Roast Chicken:

1. 5 pcs Chickens
2. 4 Red Onions
3. 3 Garlics
4. 2 tbsp brown sugar
5. 4 tbsp honey
6. 1 tbsp sweet soy sauce
7. 1/2 tsp salt
8. 1/4 tsp pepper
9. 1 stick lemon grass
10. 1 finger ginger
11. 2 pcs bay leaves
12. 400 ml water

Instructions to make to make Honey Roast Chicken

1. Chopped Garlic and Red Onion, put aside
2. Boiled chicken in a medium bowl with 400 ml water, then add the chopped ingredients, stir it until it’s mixed
3. Spread Brown sugar, followed by pouring honey and sweet soy sauce, stir it well
4. Add salt and pepper, mixed it
5. Add lemon grass and bay leaves
6. Close the bowl, cook in small fire (slow cook) for almost 30-45 minutes until there is only seasoned left, then rub the chicken with the rest of the seasoned
7. Put chicken in a loaf pan, roast in oven for about 15-20 mins with 120°C, then ready to be served

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