Simple Way to Prepare Favorite Chicken Fajita wraps

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Ultimate Chicken Fajita wraps. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Fajita wraps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fajita wraps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Fajita wraps is 5 wraps. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken Fajita wraps using 13 ingredients and 7 steps. Here is how you cook that.

Well it was a very simple. Recipe that can be made with in half an hour with few ingredients. Hope you all will like it

Ingredients and spices that need to be Make ready to make Chicken Fajita wraps:

1. 250 gms boneless chicken(thigh and leg meat preferably)
2. 5 tortillas
3. Shredded Mozeralla (just for sprinkling)
4. 6 tbsp Garlic Mayo or plain mayonnaise
5. 1 medium green capcicum julienne cut
6. 1 medium onion julienne cut
7. 5 tbsps oil
8. 1 tbsp Hp sauce
9. 1 tsp black pepper
10. 1 tsp salt
11. 1/2 tsp red chilli powder
12. 1 tbsp all purpose flour
13. 1 tsp Garlic paste

Steps to make to make Chicken Fajita wraps

1. In a pan pour 3 tbsp oil, Add 1 tsp garlic paste and chicken julienned
2. Add 1/2 tsp salt, 1 tsp black pepper, 1 tbsp all purpose flour and 1 tbsp Hp sauce.
3. Sauté for a while till chicken is completely cooked.
4. In same pan pour 2 tbsps of oil. Add in capcicum and onion with 1/2 tsp of salt and 1/2 tsp red chilli powder. Stir for a minute and take it out. Don't over cook. Onions should be translucent and capcicum bright green.
5. For assembling, put a tbsp of Mayo and prepared chicken and vegetables filling on tortilla to finishSprinkle some mozeralla.
6. Fold the wrap and heat on a grilling pan just to get little bit crispy outer.
7. You may put Lettuce for some crunch. But the recipe I mentioned was just perfect in taste and look.

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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Chicken Fajita wraps. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!