Easiest Way to Make Perfect Thai Chicken Drumsticks

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Award-winning Thai Chicken Drumsticks. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Thai Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Chicken Drumsticks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Thai Chicken Drumsticks using 13 ingredients and 5 steps. Here is how you cook it.

Marinating the drumsticks for at least a few hours and you can have yourselves a tasty, tender, and juicy Thai style chicken meal in no time.

Ingredients and spices that need to be Take to make Thai Chicken Drumsticks:

1. Ingredients for chicken:
2. 6-8 chicken drumsticks
3. 2-3 Tablespoon minced garlic
4. 3 Tablespoon fish sauce
5. 2 Tablespoon rice wine
6. 1 teaspoon sesame oil
7. 1 teaspoon black pepper or to taste
8. 1/2 teaspoon Sriracha hot sauce (optional)
9. 1/4 cup brown sugar
10. Juice of one lime
11. Other ingredients:
12. 2 Tablespoon cilantro, chopped
13. Extra Thai sweet chili sauce

Instructions to make to make Thai Chicken Drumsticks

1. Marinate the chicken drumsticks with all the chicken ingredients in a Ziploc bag and refrigerate for at least 3-4 hours, preferably overnight.
2. Remove the chicken from refrigerator 30 minutes prior to air frying.
3. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
4. Air fry at 360F (180C) for about 18-20 minutes until the chicken is cooked through when the internal temperature exceeds 170F (77C).
5. Drizzle some Thai sweet chili sauce over drumsticks and sprinkle some chopped cilantro to serve.

While that is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to perform too horribly much heavy cooking from the process.

So that is going to wrap it up with this exceptional food Recipe of Favorite Thai Chicken Drumsticks. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!