Simple Way to Prepare Award-winning Grilled chicken with calabasitas and white rice

Grilled chicken with calabasitas and white rice

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Grilled chicken with calabasitas and white rice. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Grilled chicken with calabasitas and white rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled chicken with calabasitas and white rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Grilled chicken with calabasitas and white rice using 19 ingredients and 6 steps. Here is how you can achieve it.

Every week we make this at least once, my family loves calabasitas (little zucchini bits with veggie mix) with cheese, they could it alone. With chicken and rice its the perfect meal ♡

Ingredients and spices that need to be Get to make Grilled chicken with calabasitas and white rice:

  1. 2 chicken breast (fillet them both) to make 4 thin er breasts
  2. 5 zucchinis
  3. 4 large tomatos
  4. 1/2 white onion
  5. 1/2 jalapeño pepper
  6. 1 chile wero( yellow )
  7. 1 can corn
  8. shredded mozzarella cheese
  9. 2 cup white rice
  10. 2 tbsp soy sauce
  11. 2 tbsp mustard
  12. 1 tbsp garlic salt
  13. salt & pepper
  14. 1 tbsp chicken bullion
  15. 1/2 tbsp dried basil
  16. 2 garlic cloves
  17. 3 tbsp vegetable oil
  18. 4 cup water
  19. 1 cup water

Instructions to make to make Grilled chicken with calabasitas and white rice

  1. Place filleted chicken in a large bowl. Add mustard, soy sauce, garlic salt, pepper, chicken bullion, and basil and mix very wel. Incorporate all over all chicken sides. Set aside.
  2. Chop up your veggies. Tomatos cubes, zucchini quartered, onion chopped, chiles minced put in a skillet add some salt and pepper and cover lid let cook on medium low heat.
  3. Put 2 cup rice. 4 cups water in a pot cover and cook on med heat.
  4. Drizzle oil on another skillet on med high heat. Add minced garlic cloves. For 1 minute. Then add chicken breast and let them cook about 2 min each side to get a good grill on them. Continue to turn ocassionally.
  5. Stirring the veggies there should be some juice in there if not..or not a lot, add 1 cup water and the can of drained corn, mix well, cover, leave on low heat until chicken and rice are done
  6. The chicken should have nice grilled markings now cover with lid, lower heat to low med and let it cook through in its steam. About 10 more min. Once that's done. Plate and add mozarella shredded cheese to the veggies and enjoy.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Grilled chicken with calabasitas and white rice. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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