Recipe of Perfect Prego Skillet Chicken Parmesan
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Prego Skillet Chicken Parmesan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Prego Skillet Chicken Parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prego Skillet Chicken Parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Prego Skillet Chicken Parmesan using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Prego Skillet Chicken Parmesan:
- 1/4 cup grated parmesan cheese
- 1 1/2 cups prego traditional or organic tomato & basil pasta sauce
- 1 tbsp. olive oil
- 1 1/2 lbs. skinless boneless chicken breast halves (4 to 6)
- 1 1/2 cups shredded part- skim mozzarella cheese (6 ozs.)
Instructions to make to make Prego Skillet Chicken Parmesan
- Stir 3 tbsp. Parmesan cheese into pasta sauce.
- Heat oil in large skillet over medium- high heat. Add chicken. Cook 10 minutes or until browned.
- Pour sauce mixture over chicken. Cover. Cook over medium heat 10 minutes or until chicken isno longer pink.
- Top with mozzarella and remaining parmesan. Let stand 5 minutes or until cheese melt. Serves 6
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