Step-by-Step Guide to Prepare Ultimate Upside down chicken nachos

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Award-winning Upside down chicken nachos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Upside down chicken nachos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Upside down chicken nachos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Upside down chicken nachos using 7 ingredients and 7 steps. Here is how you can achieve it.

From a recipe book but I changed it up some. Will need a ninja foodie to make this.

Ingredients and spices that need to be Prepare to make Upside down chicken nachos:

1. Chicken tenders
2. 1 jar salsa 16oz
3. 1 can Refried beans
4. 1 pack taco seasoning or 2 tablespoons of homemade taco seasoning
5. Tortilla chips
6. Cheese
7. Topping sour cream any thing you like

Steps to make to make Upside down chicken nachos

1. Put salsa in first. Add the chicken tenders. Cook on hi for 15-20 with a quick release. (for frozen chicken cook a little longer.)
2. Break up the chicken, (be careful on what you used don’t mess up the inter pot.) it breaks up easy. (Use silicone)
3. Add refried beans, taco seasoning, salt to taste, mix until well combined.
4. Layer with chips, cheese another layer of chips, ending with more cheese.
5. Air crisp for 3-5 mins, check of so you don’t burn the chips and cheese, this does not take long... just want to melt the cheese.
6. Notes- in the air crisp I burnt my cheese and had to remove some of the chips, and I just added d more cheese. this burns easy. The recipe said 10 min to crisp it wasn’t even 5 mins and it was burnt, that was a big change I made.
7. You can use 2-3 chicken breast. I cook with my foodie almost every day, so I know how long it take for how much chicken, I did mine for 15 mins not frozen, if it was breast I would of done 20 mins if they was thick ones.... adjusted cooking time as needed, temp your chicken 165 is done. This is a quick and easy dish... good starter recipe for someone learning to cook/beginner with a pressure cooker, easy recipe for kids and teens...

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Upside down chicken nachos. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!