Recipe of Perfect chicken in italian sauces

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Favorite chicken in italian sauces. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from chicken in italian sauces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chicken in italian sauces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make chicken in italian sauces is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook chicken in italian sauces estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have chicken in italian sauces using 5 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make chicken in italian sauces:

1. 1 olive oil or vegetable cooking spray
2. 1 kg skinless and boneless chicken breast
3. 1 1/2 cup traditional Italian tomato sauce
4. 1/4 cup grated parmesan cheese
5. 1 cup shredded mozzarella cheese

Steps to make to make chicken in italian sauces

1. spray in skillet with cooking spray and heat over medium high heat for 1 minute.
2. add the chicken and cook for 10 minutes or until well browned on both side.
3. remove the chicken.
4. on the same skillet, stir the italian sauce and add 3 tablespoons parmesan cheese and heat to boil.
5. return the chicken to the skillet and reduce heat to low. cover and cook for 10 minutes or until chicken id cooked.
6. sprinkle the mozzarella cheese and remaining parmesan cheese over the chicken.

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