Recipe of Ultimate Mayo-Soy Sauce Pan-fried Chicken Breast

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Favorite Mayo-Soy Sauce Pan-fried Chicken Breast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mayo-Soy Sauce Pan-fried Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo-Soy Sauce Pan-fried Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Mayo-Soy Sauce Pan-fried Chicken Breast using 6 ingredients and 8 steps. Here is how you can achieve that.

I wanted to make a tasty dish with cheap chicken breast. I also posted a deep fried version. Please check that one, too. Recipe by Rachis

Ingredients and spices that need to be Take to make Mayo-Soy Sauce Pan-fried Chicken Breast:

1. 1 Chicken breast
2. 2 tbsp ☆Mayonnaise
3. 1 tbsp ☆Soy sauce
4. 1 tbsp ☆Cooking sake
5. 1 Plain cake flour
6. 1 dash Oil

Instructions to make to make Mayo-Soy Sauce Pan-fried Chicken Breast

1. Slice the chicken breast into 1 cm thick slices.
2. Put the ingredients marked ☆ in a ziplock bag.
3. Place in the sliced chicken breast.
4. Rub the contents well over the bag and marinate for 10 minutes.
5. Prepare flour.
6. Coat both sides lightly with flour.
7. Fry it on an oil-coated pan.
8. Brown both sides until cooked well.

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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Mayo-Soy Sauce Pan-fried Chicken Breast. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!