Recipe of Speedy Mongolian Chicken

Mongolian Chicken

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Mongolian Chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mongolian Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mongolian Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mongolian Chicken estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Mongolian Chicken using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Mongolian Chicken:

  1. 4 Boneless, Skinless Chicken Breasts
  2. 1/2 cup soy sauce
  3. 1/2 cup water
  4. 1/4 cup brown sugar
  5. 2 tsp ground ginger
  6. 2 clove Minced Garlic crushed
  7. 1 tbsp vegetable oil
  8. 1 tbsp cornstarch
  9. 1 tbsp water

Steps to make to make Mongolian Chicken

  1. Heat oil in frying pan on medium heat, Cut chicken breasts up season with salt and pepper then toss in frying pan until chicken is done.
  2. While heating oil in a sauce pan, combine soy sauce brown sugar, ginger, garlic, and water.
  3. Pour mixture in sauce pan. When sauce reaches boiling point remove from heat and add in corn starch and water mixture.
  4. Pour sauce over chicken and let simmer for about 3 minutes.
  5. Serve

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Mongolian Chicken. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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