Recipe of Award-winning Easy Chicken Quesadillas

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Speedy Easy Chicken Quesadillas. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Chicken Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chicken Quesadillas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Chicken Quesadillas estimated approx 1 hour.

To begin with this recipe, we have to prepare a few components. You can cook Easy Chicken Quesadillas using 19 ingredients and 9 steps. Here is how you can achieve that.

With a cilantro cream salsa

Ingredients and spices that need to be Get to make Easy Chicken Quesadillas:

1. filling
2. 8-12 flour or corn tortillas based on size, 1 Tblspn canola oil
3. 2 tablespoons olive oil
4. 1/2 red onion diced
5. 1 jalepeno, seeded, diced
6. 1 lg clove garlic minced
7. 2 tablespoons taco seasoning
8. 1 (10 oz) can diced tomato with green chilis, juices reserved
9. 2 1/2 cups shredded cooked chicken
10. juice of 1 large lime
11. 1 cup large grated sharp cheddar
12. 1 cup crumbled queso fresco
13. to taste salt
14. cilantro cream salsa
15. 1 cup sour cream
16. juice and zest of 1 lime
17. large handful cilantro leaves, chopped
18. 1 teaspoon red chili flake
19. to taste salt

Steps to make to make Easy Chicken Quesadillas

1. Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
2. Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
3. Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
4. Blend all salsa ingredients and chill until ready to serve
5. On a medium high heat add enough canola oil to just coat a skillet or griddle
6. Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
7. Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
8. Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
9. Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Easy Chicken Quesadillas. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!