Recipe of Ultimate Chicken Adobo

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Favorite Chicken Adobo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Adobo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Adobo estimated approx 2.5 hours.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken Adobo using 8 ingredients and 4 steps. Here is how you cook that.

I have worked with many philippino chefs, who have all used this same method in this recipe. You can adjust the ratio of vinegar and soy sauce to your liking.

Ingredients and spices that need to be Get to make Chicken Adobo:

1. 1.5 kg chicken wings
2. 1 whole onion sliced
3. 1 whole bulb of garlic
4. 1 tsp chilli flakes
5. 1 1/2 tsp cracked pepper
6. 3 bay leaves
7. 1/2 cup soy sauce
8. 1/4 cup vinegar

Instructions to make to make Chicken Adobo

1. Add all ingredients to a pot and marinate for 1 hour
2. After marinating bring the pot of ingredients to a boil
3. Turn the heat down to medium and let it simmer. Stirring occasionally.
4. When the sauce reduces and thickens you're done!

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So that is going to wrap this up for this special food Simple Way to Make Ultimate Chicken Adobo. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!