Recipe of Any-night-of-the-week Thai Basil Chicken

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Homemade Thai Basil Chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Thai Basil Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Basil Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Thai Basil Chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

My favorite Thai recipe

Ingredients and spices that need to be Make ready to make Thai Basil Chicken:

1. 2 tablespoons peanut oil; divided
2. 1 lb boneless skinless chicken thighs, chopped
3. 2 shallots finely chopped
4. 4 garlic cloves, minced
5. 3 pounded Thai chili (green or red)
6. 2 tablespoons fish sauce
7. 2 teaspoons dark soy sauce
8. 2 teaspoons brown sugar or palm
9. 1 bunch Thai basil leaves
10. 1/2 teaspoon ground white pepper

Instructions to make to make Thai Basil Chicken

1. In a large wok, heat 1 tablespoon of oil; cook chicken. Set aside on a plate when done. Do not drain
2. Reheat wok with remaining oil. Cook shallots and garlic for 3 minutes
3. Return chicken to wok and add chilies, fish sauce, soy, and sugar. Cook on high for about 8 minutes
4. Throw basil and white pepper in and cook till the basil is wilted
5. Serve over white rice. Enjoy!

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So that's going to wrap it up for this special food How to Prepare Ultimate Thai Basil Chicken. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!