Step-by-Step Guide to Make Quick Almost chicken enchiladas casserole
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Homemade Almost chicken enchiladas casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Almost chicken enchiladas casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Almost chicken enchiladas casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Almost chicken enchiladas casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Almost chicken enchiladas casserole using 25 ingredients and 6 steps. Here is how you can achieve that.
Low carbs
Ingredients and spices that need to be Make ready to make Almost chicken enchiladas casserole:
- chicken
- 6 large chicken breasts skinless and boneless
- 1/4 tsp salt
- 1/4 cup ground cumin
- 1/4 cup granulated garlic powder
- 1/4 cup paprika
- 1/4 cup annatto powder
- 1/4 cup oil
- 1/2 tsp ground black pepper
- sauce
- 28 oz canned diced tomatoes
- 1 tsp whole leaf oregano
- 1 tsp chopped parsley
- 1/2 tsp turmeric
- 3 tbsp sofrito
- 1 tbsp tomato paste
- 1/2 small onion chopped
- 1 clove garlic, sliced
- topping
- 1 cup mozzarella cheese
- 2 cup shredded monetary jack colby cheddar cheese
- garnish
- 2 cup sour cream
- 1/2 cup pickled jalapeño peppers
- 1 tbsp chopped cilantro
Steps to make to make Almost chicken enchiladas casserole
- Preheat oven 350° Fahrenheit
- Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool.
- Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes.
- Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken.
- Add cheeses on top. Bake in oven 15- 20 minutes.
- Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!
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So that's going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Almost chicken enchiladas casserole. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!