Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Adobo
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Chicken Adobo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Chicken Adobo using 10 ingredients and 4 steps. Here is how you can achieve that.
Amidst Covid19 pandemic, i have struggle of having food to eat because of the lockdown... My bad since i don’t have a refrigerator to store food, I have to skip some ingredients to make this chicken adobo edible for 2 days... This will gonna be my lunch, breakfast and dinner for 2 days!
Ingredients and spices that need to be Get to make Chicken Adobo:
- 6 pcs Chicken Thighs
- 2 medium size Potatoes
- 1/4 cup Kikkoman Soy Sauce
- 1/8 cup Regular Soy Sauce
- 5 cloves Garlic
- 5 tbsp Vinegar
- Pepper
- 1 tbsp All Purpose Flour for thickening
- 1/4 cup Water
- Cooking oil
Steps to make to make Chicken Adobo
- Marinate chicken in kikkoman, soy sauce, vinegar, and pepper for about 15 minutes.
- Peel, cut and fry the potatoes. Then, set aside.
- In cooking oil, sauté the garlic, then add the marinated chicken. Add water, then let it simmer for 15 minutes tossing the sides every after 5 minutes.
- Add the thickening mixture. And lastly the fried potatoes :)
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Chicken Adobo. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!