Recipe of Any-night-of-the-week Mustard fried chicken
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Mustard fried chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mustard fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mustard fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Mustard fried chicken using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Mustard fried chicken:
- 2 lb chicken pieces
- mustard
- 1 envelope sazon goya for every half cup flour
- 1 cup all purpose flour
- cayenne pepper
- oil for frying
- dash worcestershire sauce
Instructions to make to make Mustard fried chicken
- Pour enough mustard over chicken pieces to coat. Add dash of Worcestershire's sauce and work through chicken. Cover and merinate as long as possible, from 1 hour to overnight.
- Mix Sazon goya, flour and cayenne thouroughly
- Heat oil for frying on medium high heat
- Take chicken pieces, still covered in mustard mixture and coat in flour
- Place floured chicken in hot oil and cook until golden brown, about 15 minutes, depending on chicken size
- Enjoy
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So that's going to wrap this up for this exceptional food Steps to Prepare Award-winning Mustard fried chicken. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!