Recipe of Any-night-of-the-week Chicken Souvlaki

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Chicken Souvlaki. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Souvlaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Souvlaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Souvlaki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Souvlaki estimated approx 30 mins.

To begin with this recipe, we must prepare a few components. You can cook Chicken Souvlaki using 6 ingredients and 5 steps. Here is how you can achieve that.

Is costs less to make 4, then to buy 2 at a take out place.

Ingredients and spices that need to be Take to make Chicken Souvlaki:

1. 4 greek pitas.
2. 3 boneless & skinless chicken breasts.
3. 1/2 peeled & chopped cucumber.
4. 1 cup crumbled feta cheese.
5. 1 cup tzatziki sauce.
6. 1 cup chopped lettuce.

Steps to make to make Chicken Souvlaki

1. Cut chicken into bite size pieces, season with salt & pepper. Place pieces onto skewers and grill until done.
2. Spread the tzatziki sauce evenly on all pitas, then sprinkle the cucumber & feta cheese & lettuce on top.
3. Place the chicken skewers on top and roll pita around to close. Then gently pull the skewer out while holding onto the souvlaki.
4. Eat & Enjoy!!!

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So that is going to wrap it up for this special food Recipe of Favorite Chicken Souvlaki. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!