Simple Way to Prepare Ultimate Sweet chilli&Garlic sauce

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sweet chilli&Garlic sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet chilli&Garlic sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet chilli&Garlic sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Sweet chilli&Garlic sauce using 9 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Sweet chilli&Garlic sauce:

1. Sweet chilli & garlic paste
2. 1/2 habanero
3. Full bowl of bell peppers
4. Pinch salt
5. 1/2 knorr chicken cube
6. 1 tsp oil
7. Handful mushrooms
8. 1/2 onion
9. Peri peri turkey fillets

Instructions to make to make Sweet chilli&Garlic sauce

1. Heat oil
2. Fry onion and habanero
3. Add the Peri peri turkey fillet fry until it brown
4. Add the vegetables (mushrooms, bell peppers)
5. Add salt, chicken knorr cube and cover to simmer for 3 minutes
6. After 3 minutes add the sweet chilli & garlic paste (you can add small water it's too tick)
7. Mix well add cover it to simmer again for 5 minutes and it done
8. Don't forget to reduce the heat to prevent it from burning.
9. Serve with spaghetti or boiled rice

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So that is going to wrap this up with this special food How to Make Favorite Sweet chilli&Garlic sauce. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!