Recipe of Ultimate Chicken Parmigiana

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Ultimate Chicken Parmigiana. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Wholesome cooking can be difficult since many people do not wish to spend some time planning and preparing meals which our families refuse to eat. At exactly the exact same timewe want our families to be healthy so we feel compelled to master improved and new methods of cooking well balanced meals to the family to enjoy (and unfortunately in a few situations scorn).

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Many things affect the quality of taste from Chicken Parmigiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmigiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parmigiana is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Parmigiana estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken Parmigiana using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chicken Parmigiana:

1. 2 eggs or equivalent of egg substitute
2. 1 tsp salt
3. 1/8 tsp pepper
4. 6 boneless skinless chicken breasts
5. 1 cup crushed club crackers
6. 1/2 cup vegetable oil
7. 15 oz tomato sauce
8. 1/4 tsp dried basil
9. 1/8 tsp garlic powder
10. 1 tbsp butter
11. 1/2 cup grated parmesan cheese
12. 6 slices mozzarella cheese

Steps to make to make Chicken Parmigiana

1. Spray 13x9 baking dish with nonstick cooking spray.
2. Whisk eggs, salt, & pepper until blended. Dip chicken in egg mixture & coat with cracker crumbs.
3. Heat oil in large skillet over medium-high heat until hot. Add chicken. Cook chicken until browned on both sides, about 3 minutes per side. Drain. Arrange in single layer in prepared baking dish.
4. Preheat oven to 350 degrees. Wipe skillet with paper towel. Combine tomato sauce, basil, & garlic powder in the skillet & mix well. Bring to a boil, stirring occasionally. Reduce heat.
5. Simmer, stirring occasionally, until mixture is thickened, about 6 minutes. Stir in butter. Pour over chicken. Sprinkle with parmesan cheese.
6. Bake, covered, for 30 minutes. Remove the cover. Top each chicken breast with mozzarella cheese. Bake 10 minutes longer.

While that is in no way the end all be guide to cooking easy and quick lunches it's great food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without having to perform too horribly much heavy cooking from the process.

So that is going to wrap this up for this special food Recipe of Homemade Chicken Parmigiana. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!