Stewed Beef With Rice

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Stewed beef with rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stewed beef with rice is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Stewed beef with rice is something which I've loved my whole life.

Many things affect the quality of taste from Stewed beef with rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed beef with rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Stewed beef with rice using 5 ingredients and 3 steps. Here is how you can achieve that.

#recipemarathon

Ingredients and spices that need to be Prepare to make Stewed beef with rice:

1. 1 cup rice
2. Beef
3. Cooking oil
4. Spices of choice
5. Salt to taste

Steps to make to make Stewed beef with rice

1. Wash rice and add to boiling water. Add salt and oil and cook until ready
2. In a different sufuria, boil beef once cooked and dry, add oil stir on low heat. Add grated garlic, grated ginger and chopped onions. Continue stirring until golden brown. Add chopped onions and spices of choice. when tender, add beef stock and cover.
3. Serve hot and enjoy

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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Stewed beef with rice. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!