Spinach Rotini Bake With Meat Sauce & Homemade Garlic Toast
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is something which I've loved my entire life.
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As for the number of servings that can be served to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast estimated approx 60 minutes.
To begin with this particular recipe, we must first prepare a few components. You can cook Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast using 15 ingredients and 6 steps. Here is how you cook it.
I'm a BIG Pasta Bake and Garlic Bread Lover! I make my sauce sweet for the kiddos to cover up all the food groups that I am hiding in this Meal! Surprise Kids! Enjoy Parentals! (wink wink) #pastabake #dinnerbake #casserolebake
Ingredients and spices that need to be Make ready to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:
- 1 loaf italian bread
- I box rotini pasta
- 1 pound ground beef
- 1 can spaghetti sauce
- 1 cup fresh chopped spinach
- 2 green onions
- 1 medium to large red onion
- 3 cups shredded cheese
- 1 cup brown sugar
- 1 1/2 cup grated parmesan cheese
- Butter
- Salt
- Pepper
- Black garlic
- Garlic salt
Instructions to make to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast
- Brown hamburger with half the red onion and 1 green onion. Season to taste. Drain & Set aside.
- Boil pasta to al dente' and place in baking/casserole dish. Coat lightly with Olive oil.
- Preheat oven to 425°. Place meat mixture into dish with pasta noodles. Add your favorite pasta sauce in desired amount. Mix well. Stir in Brown Sugar and Other desired seasonings. Mix Well.
- Add remaining chopped red onion, green onion, and spinach to mixture. Add 1 cup shredded cheese and 1/2 cup parmesan and mix well.
- Sprinkle 1 cup shredded cheese and 1/2 cup parmesan on top before baking. Cover and place in oven for 45 minutes. Meanwhile, Slice bread loaf. Butter slices. Layer on each slice desired amounts of garlic salt, black garlic powder, salt, pepper, and any other desired seasonings. *(I also use Mrs. Dash) Top with remaining parmesan and finally shredded cheese. Place in Oven for the last 15 minutes.
- Serve. (Watch your kids eat all their food groups in one meal! well, if we count tomato as fruit anyway! haha) Enjoy!
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