Recipe of Ultimate Cranberry pineapple Chicken
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Steps to Make Homemade Cranberry pineapple Chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cranberry pineapple Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry pineapple Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Cranberry pineapple Chicken using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Cranberry pineapple Chicken:
- 1 can whole berry cranberry sauce
- 1 (8 oz) bottle or 1 cup creamy French dressing
- 1 onion soup mix packet
- 1 can chunk pineapple in 100% juice drained Drink that juice
- Lawrys Garlic Salt, black pepper
- Grey poupon dijon mustard
- 5-6 Chicken breasts
Instructions to make to make Cranberry pineapple Chicken
- Lightly spray a baking dish with cooking spray
- Rub dijon mustard on just enough to lightly cover on both sides
- Sprinkle on garlic salt and black pepper on both sides
- Mix cranberry sauce, dressing and soup mix all together
- Cover with pineapple and spread on sauce mixture
- Bake at 400 for 1 hour uncovered
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