Steps to Prepare Ultimate Copy Cat Taco Bell Chicken Quesadillas

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Copy Cat Taco Bell Chicken Quesadillas. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Copy Cat Taco Bell Chicken Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Copy Cat Taco Bell Chicken Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Copy Cat Taco Bell Chicken Quesadillas using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Copy Cat Taco Bell Chicken Quesadillas:

1. Sauce
2. 1/4 cup Mayonnaise
3. 2 tsp Minced jalapeños (jarred)
4. 2 tsp Minced jalapeño juice
5. 3/4 tsp Sugar
6. 1 tsp Cumin
7. 1/2 tsp Paprika
8. 1/2 tsp Cayenne pepper
9. 1/2 tsp Garlic powder
10. 1 pinch Salt
11. Quesadillas
12. 8 Flour tortillas
13. 1 as needed Taco seasoning
14. 1 1/2 lb Chicken tenders
15. 8 oz Shredded sharp cheddar cheese
16. 8 oz Shredded Monterey Jack cheese
17. 4 slice American cheese

Instructions to make to make Copy Cat Taco Bell Chicken Quesadillas

1. Combine all the ingredients for the sauce and let sit in the refrigerator for at least an hour.
2. Season chicken with taco seasoning on both sides and pan fry in olive oil until cooked through. Remove from heat and chop into smaller pieces.
3. Preheat a large nonstick skillet over medium heat.
4. One at a time, place a tortilla in preheated skillet and sprinkle 1/2 of the tortilla with both of the shredded cheeses and 1/2 of the American slice. (I usually eyeball this because I tend to like mine on the cheesier side)
5. Place about 1/4 cup of chopped chicken on the same half as the cheese.
6. On the empty side of the tortilla spread the sauce. I use about 1 1/2 tablespoons (that's the best part of a Taco Bell Quesadilla and they NEVER put enough on!!!).
7. Fold the quesadilla over in 1/2 and pat down with a spatula.
8. Flip quesadilla over once to ensure both sides get crisped up.
9. Cook until the cheese is melted. Cut into 4 pieces and enjoy.

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So that's going to wrap this up for this special food Easiest Way to Prepare Award-winning Copy Cat Taco Bell Chicken Quesadillas. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!