Venison Stew

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Venison stew. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Venison stew is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Venison stew is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Venison stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Venison stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Venison stew is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Venison stew estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Venison stew using 16 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Venison stew:

1. Crock pot
2. 2 lb Venison cubed
3. 1 large onion diced
4. 1 cup celery chopped
5. 1/2 cup carrot chopped
6. 2 large potatos cubed
7. 1/4 tbsp garlic minced
8. 2 beef bouillon cubes
9. 1 bay leaf
10. 1 dash oregano
11. 1 dash salt
12. 1 dash pepper
13. 1 water
14. thickening agent
15. 1/2 cup instant potatos
16. 2 tbsp butter

Steps to make to make Venison stew

1. Add all crockpot ingredients to large crock pot cover with water put on high for 5 1/2 hours... stirring occasionally
2. Add instant potatoes, butter and stir... cook for an additional 20 minutes... add more instant potatoes to make a thicker stew

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So that's going to wrap it up for this special food Easiest Way to Make Favorite Venison stew. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!