Beef Shanks And Ricotta Rice ðÿ› Osso Buco

Beef Shanks and Ricotta rice 🍛<br />Osso Buco

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Beef Shanks and Ricotta rice 🍛

Osso Buco. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Shanks and Ricotta rice 🍛

Baca Juga

Osso Buco is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. {Beef Shanks and Ricotta rice 🍛
Osso Buco is something that I've loved my entire life. They're fine and they look fantastic.|They are nice and they look wonderful. Beef Shanks and Ricotta rice 🍛
Osso Buco is something which I've loved my entire life.}

Many things affect the quality of taste from Beef Shanks and Ricotta rice 🍛

Osso Buco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Shanks and Ricotta rice 🍛
Osso Buco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef Shanks and Ricotta rice 🍛
Osso Buco using 25 ingredients and 8 steps. Here is how you can achieve it.

Very rich in flavor... I like it so much 😉

Ingredients and spices that need to be Get to make Beef Shanks and Ricotta rice 🍛
Osso Buco:

  1. For beef braising
  2. 2 medium carrots
  3. 2 slots of celery
  4. 1 big onion
  5. 2 big tomato crushed
  6. 2 laurel leaves
  7. 2 tbs tomato paste
  8. 6 whole crushed cloves garlic
  9. Rosemary
  10. 2 cups white wine or ginger ale
  11. Thyme
  12. 2 cups beef broth
  13. For beef shanks prepping
  14. 6 big beef shanks
  15. Half cup of flour
  16. Salt and pepper
  17. Olive oil
  18. For Ricotta Rice
  19. 1 big onion
  20. 1/4 cup butter
  21. 2 cups Calrose rice
  22. 1 cup white wine or ginger ale
  23. 3 1/2 cup chicken broth
  24. Pinch saffron
  25. 1 cup Parmesan or more

Instructions to make to make Beef Shanks and Ricotta rice 🍛
Osso Buco

  1. Make the flour, salt and pepper mix together and coat it to beef shanks before stirring into big pot. Put some olive oil in a pot and fried the beef shanks until it was slightly brown. Then remove the beef shanks if its already slightly brown set aside for braising.
  2. Cut the carrots, celery and onion into cubes and put into the pot where you slightly fried your beef shanks and sauté for about 5 minutes then add 2 tbs of tomato paste and 6 whole cloves of crushed garlic were about to de glazed the pot by putting 2 cups of white wine or ginger ale if you don’t have white wine, sauté for a minute then add the crushed 2 big tomato and put the 3 and 1/2 cup of beef broth put the laurel leaves, Rosemary and thyme.
  3. Put the 6 beef shanks into the braising and boil for 2 to 3 hours until it was soft in a medium heat.
  4. In a small pot put the the 3 and half cup of chicken brothers out the safron bring it to boil and off the fire. Keep it because we will use it for the rice
  5. For Ricotta rice soak the 2 cups of calrose rice into a bowl with water for 2 minutes and drained it off in a medium pot put it into oven and put the 1/4 cup of butter and sauté the onion for 2 minutes until it was translucent then put the rice sauté it with onion until the rice may be look like translucent at this point you can add the one cup of white wine or ginger ale if you don’t have wine.
  6. Stir it until it was it absorbed when it is absorbed add 2 scoop of chicken broth and stir it again don’t stop until it was absorbed add again a scoop of broth and don’t stop stirring it because it will burn down stir and add the broth until it was cook it will last for about 30 minutes in this process at this point when the rice is cook you can turn off the heat
  7. Put 1 cup of Parmesan cheese or more as you desire, stir it again until it was well combined. Add some pepper and salt to taste as you prefer.
  8. If you remove the beef shanks into the pot take all the sauce and put it into the rice in top of beef and enjoy

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Beef Shanks and Ricotta rice 🍛
Osso Buco. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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